SUMMARY:
Students research current information on genetically modified
foods and participate in a role-playing ethics forum in the
classroom.
Estimated class time:
Five to six class periods: one class period for introduction
of topic, two to three periods for research and preparation,
one day for presentation.
OBJECTIVES:
Students will:
- Define the term "genetically modified food," "genetically
modified organisms," and "Frankenfood."
- Research current studies and uses of genetically modified
foods.
- Explain the advantages and disadvantages of incorporating
GMFs into society.
- Discuss the impacts of GMFs on different groups of people.
- Present a viewpoint in a role-playing format.
MATERIALS NEEDED:
- Internet access
- Access to other library resource materials for research
- Poster materials for visual aid construction
PROCEDURES:
- Introduce topic by directing students to the chapter of
the website entitled Unbalancing
Act and reading the introductory paragraphs. Point
out the phrase "humans stay alive—and healthy—because
of balance." Ask students if they've heard of genetically
modified foods; what do they know about them; and how might
such foods contribute to upsetting the balance. Let's find
out more!
- Direct students to the section, Agriculture:
Green Revolution, Red Alert, specifically the "Science
& You" section, "Does our food supply need a bio break?"
Ask them to answer the following questions from the site.
- What does it mean to genetically modify a food?
- Before bioengineering was used, how did humans modify
the plants and animals we cultivate for food?
- What does "transgenic" mean?
- Describe two examples of genetically modified foods
currently in use.
- What questions or concerns does the use of genetically
modified products provoke?
Discuss their responses.
- Divide the class into five groups and assign each group
one of the following roles:
- Bioengineering or biotechnology company representatives:
Your job is to choose a particular GMF that your company
is developing and to present your product in the best
possible way, convincing others that it is economical,
safe and generally a good thing!
- Ethics committee representative
Your job is to study the ethics of using genetically
modified products. What questions must be answered before
the products should be accepted? Is this practice right
or wrong? Why?
- Developing country diplomat
You represent a country that lacks the same resources
as the United States. You want to find out exactly how
GMFs could benefit and/or hurt your country.
- Food and Drug Administration official
Your job is to ensure that certain legal requirements
concerning GMFs are met. What kinds of testing must
be done on all GMFs; should labels be required; what
restrictions, if any, should be placed on their use?
- Farmer
Your group is to find out if GMFs will help or hurt
you. Do GMFs increase production and profits? Are there
safety risks in producing GMF products? Is there a market
for your product-who will buy it?
You may want to direct students to the Activity Sheet used
in The Harvest of Fear lesson plan at www.pbs.org/wgbh/nova/teachers/activities/28gm_harvest.html
to help them solidify their arguments.
- Have each group research the internet and other publications,
focusing on information pertinent to their roles. Tell the
groups that each member should be prepared to present their
research findings and questions, while acting out their
particular role.
Possible sites to use include:
NOVA Online — Harvest of Fear
www.pbs.org/wgbh/harvest/
Online Newshour High Tech Crops at
www.pbs.org/newshour/bb/environment/july-dec99/seeds_8-12.html
NOW: Science and Health- The Seeds of Conflict at
www.pbs.org/now/science/genedebate.html
The Campaign to Label Genetically Engineered Foods at www.thecampaign.org
Genetically Modified Foods News at www.connectotel.com/gmfood/
Human Genome Project Information at www.ornl.gov/TechResources/Human_Genome/elsi/gmfood.html
DuPont Biotechnology at www.dupont.com/biotech/
- After a day or two of individual research, have the students
in each group meet and compile what they found out into
a presentation, including a visual aid. Choose one student
from each group to represent consumers/moderators and have
them meet together as a new group to compile a list of questions
(based on what they learned as a member of one of the original
groups) to direct to each of the different focus groups.
- Have the groups assign each student within their group
a number (from 1 to however many there are in each group).
Then on the day of the presentation, the teacher will pick
a number for each of the six (the five original, plus the
consumer/moderator) roles assigned and whichever student
is assigned that number will be the one who is responsible
for presentation. The presentations continue with the consumer/moderator
students directing questions to each of the other roles.
The students remaining in the audience will evaluate the
quality of each presenter based on the evidence of research
and agreement to type of information presented and the particular
role being represented.
ASSESSMENT:
- Participation in introductory brainstorming and question
session
- Research and group participation
- Presentation skills
- Presentation evaluation
EXTENSION ACTIVITIES:
- Find out which, if any, GMFs are currently being sold
at local grocery stores. How are they labeled? How are foods
that are not genetically modified labeled?
- Interview local farmers and residents on their knowledge
and opinions of GMFs.
- Research legal cases involving GMFs
RELEVANT CURRICULUM
STANDARDS:
This lesson correlates to the following National Science Education
Standards, located online at bob.nap.edu/html/nses/html/6e.html#csc912,
and National Health Education Standards located online at
www.aahperd.org/aahe/pdf_files/standards.pdf.
National Science Education Standards
Content Standard E:
All students should develop understandings about science and
technology:
- Understanding basic concepts and principles of science
and technology should precede active debate about the economics,
policies, politics, and ethics of various science- and technology-related
challenges.
Health Education Standard 4:
- Students will analyze the influence of culture, media,
technology and other factors on health by analyzing and
evaluating the influence of technology on personal and family
health
Celebrate Biodiversity
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